The Breuss Juice Diet: A Deep Dive into the 42 Day Austrian
In the world of natural healing and alternative medicine, few names are as polarizing as the Breuss Juice Diet. Created by Austrian naturopath Rudolf Breuss in the mid-20th century, this 42-day juice-only regimen has been praised by some as a revolutionary cancer cure and criticized by others as a dangerous pseudoscientific practice. For decades, it has captured global attention — inspiring hope, skepticism, and heated debate in equal measure.
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The Breuss Juice Diet: A Deep Dive into the 42-Day Austrian
The Breuss Juice Diet: A Deep Dive into the 42-Day Austrian « Cancer Cure » ??
The « Breuss Juice Cure » is one of the most famous and controversial regimens in the world of alternative medicine. Developed by Austrian naturopath Rudolf Breuss, it promises a radical detoxification and has been a subject of intense debate for decades.
Let’s explore its origins, recipe, claimed benefits, and the critical scientific perspective.
What is the Breuss Juice Cure?
The protocol is a strict, 42-day liquid fast. Participants consume only:
A specific homemade vegetable juice mixture (about 500ml per day).
Herbal teas (like sage, St. John’s Wort, and kidney tea).
No solid food, protein, or fats.
Breuss’s Theory: He believed that cancer cells feed on solid food proteins and that by starving the body of these, the malignant cells would die while the body was nourished by the micronutrients in the juice.
The Original Breuss Juice Recipe
The juice is a precise blend of root vegetables. All vegetables should be organic, fresh, and peeled.
Ingredient Percentage Approx. Weight
Beetroot 55% 300 g
Carrot 20% 110 g
Celery Root 20% 110 g
Potato 3% 15 g
White Radish 2% 10 g
Preparation:
Juice all vegetables together. Do not use a blender that retains pulp; a juicer is essential for this recipe.
Drink the juice freshly made, sipping it slowly.
Consume small amounts throughout the day, totaling no more than 500ml.
Claimed Benefits vs. Scientific Evidence
While Breuss claimed his treatment helped thousands, modern science evaluates the individual ingredients for their nutritional, not curative, value.
Ingredient Claimed Benefit by Proponents What Science Actually Says
Beetroot Detoxifies blood, starves tumors. Rich in betalains, which have strong antioxidant and anti-inflammatory properties. Supports liver health and blood flow, but does not cure cancer.
Carrots Boosts immunity against cancer. High in beta-carotene (Vitamin A), which supports immune function and vision. No evidence it treats cancer; high doses can be harmful for smokers.
Celery Root Reduces inflammation. Contains antioxidants like apigenin. A healthy anti-inflammatory food, but not a disease treatment.
Potato Provides minimal energy during fast. Source of vitamin C and potassium. The small amount in the juice offers negligible calories.
The Critical Medical Consensus
Major health organizations universally caution against this regimen for cancer patients.
It is Not a Cancer Cure: There is no credible scientific evidence that the Breuss diet, or any juice fast, can cure cancer. Tumor cells are highly adaptable and cannot be selectively « starved » in this way.
Dangerous for Patients: For someone with cancer, severe calorie and protein restriction leads to cachexia—a devastating wasting syndrome that weakens the body, compromises the immune system, and reduces the ability to tolerate life-saving treatments like chemotherapy.
General Health Risks: Even for healthy individuals, a 42-day fast can cause severe fatigue, muscle loss, nutrient deficiencies, and electrolyte imbalances.
Cancer Research UK states
plainly: « There is no scientific evidence to support the Breuss diet as a cure for cancer…
it could be very harmful. »
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